Castello of Niantic Online Ordering Menu

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Please bring your ID when picking up! Thank you.

Crispy rice balls generously stuffed with fresh mozzarella, basil, and peas topped with our signature vodka sauce.

Lightly fried rings and tentacles mixed with red onions and cherry peppers.

If you like wings, you’ll love this generous stack of classic meaty bone-in wings and drums served Hot, BBQ, or Sweet Red Chili. All wings served with a side of Blue Cheese or Ranch.

Our pan crusted crab cakes served with sriracha, aioli, sweet chili sauce

Fresh P.E.I mussels, steamed in a savory tomato sauce with a little bit of kick served with grilled Italian crostini. Add linguini & make it a meal! Can be Gluten Free without the crostini.

Toasted Italian bread topped with garlic butter and melted mozzarella.

Six fluffy dough knots topped with chopped garlic, oil, parmesan cheese, and parsley

Twelve fluffy dough knots topped with chopped garlic, oil, parmesan cheese, and parsley

Four of Maria's housemade meatballs are served with our homemade marinara, ricotta, and pecorino romano

Stonington mussels and fingerling potatoes sautéed in grandma’s dijon cream agridulce sauce topped with crispy onion strings. Can be gluten-free without the onion strings and/or linguini.

Crispy, golden brown potatoes

Organic mixed lettuce, tomatoes, olives, onions, peppers, and cucumbers topped with a variety of Italian meats and cheeses.

Slivered, aged parmesan, and croutons over a bed of romaine lettuce.

Fresh tomatoes topped with house made mozzarella, roasted red peppers, basil, and balsamic reduction.

Organic mixed greens topped with granny smith apples, creamy gorgonzola cheese, and candied walnuts

A mix of iceberg and romaine lettuces with tomatoes, cucumbers, olives, onions, and pepperoncini.

Organic mixed greens, made with rich and creamy Spanish goat cheese, granny smith apples, sliced almonds, and balsamic reduction drizzle.

Some toppings do contain gluten.

Buffalo chicken, creamy mozzarella, Franks Red Hot & a ranch drizzle.

Fresh mozzarella, sausage, hot peppers, olive oil, creamy mozzarella cheese

Onions, mushroom, peppers, sausage, bacon, meatball, pepperoni, creamy mozzarella cheese

White pie, grilled chicken, crispy bacon, with a ranch drizzle

White clams, bacon, and creamy mozzarella

Fresh spinach, superfina ricotta, creamy mozzarella, and garlic

Pineapples, diced ham, creamy mozzarella cheese

Fresh mozzarella, fresh basil, fresh garlic, San Marzano tomatoes, olive oil (Red or white)

Meatballs, sausage, pepperoni, bacon, and creamy mozzarella

Ricotta con latte, basil, mozzarella on a 10" cauliflower crust

White pie, fresh arugula, prosciutto, ricotta, shaved Belgioioso parmigiano

A blend of gorgonzola cheese, pecorino, mozzarella, provolone, prosciutto di parma

Peppers, olives, broccoli, tomato, eggplant, and creamy mozzarella cheese.

Breaded chicken, mozzarella cheese, choose below if you'd like to add lettuce, tomato, mayo, oil, or vinegar

Breaded chicken, sauce, melted mozzarella cheese

Homemade eggplant, sauce, melted mozzarella

Thinly sliced Genoa salami, topped with provolone cheese, choose below if you'd like to add lettuce, tomato, mayo, oil, or vinegar

Thinly sliced ham, American cheese, choose below if you'd like to add lettuce, tomato, mayo, oil, or vinegar

Meatballs, sauce, and melted mozzarella or provolone

Sausage, peppers, light sauce, melted mozzarella or provolone

Steak, American Cheese, Mayo

Tunafish, mayonnaise, melted with American cheese

Turkey, Mozzarella, choose below if you'd like to add lettuce, tomato, mayo, oil, or vinegar

Tender short rib cooked in a mushroom demi glace sauce, served over mashed potatoes and roasted asparagus.

Fresh linguine, ham, and peas tossed in a rich Alfredo cream sauce.

Chicken filet topped with a lemon butter sauce over linguini.

Fresh garlic, capers, and mushrooms, in a creamy gorgonzola sauce, served with cavatelli

Mushrooms, sauteed onions, over house-made mashed potatoes, & spinach topped with a marsala reduction

Chicken filet, topped with a lemon caper sauce over linguini

Jumbo shrimp, topped with lemon & butter, sided with string beans & mashed potatoes

Littleneck clams sautéed in a delicate white wine sauce with puréed roasted garlic and crushed red pepper.

Three layers compiled with our thinly sliced sausage, meatballs, superfina ricotta, creamy mozzarella cheese in our homemade marinara.

Parmigiano-Reggiano, mozzarella, and tomato gravy over your choice of chicken, or eggplant.

Shrimp and crushed red pepper sautéed in a lemon and white wine sauce served over linguini.

Seared Salmon, sea scallops, shrimp served over garlic & sweet pea risotto served with roasted red pepper coulis.

A delectable array of fresh clams, p.e.i. mussels, & scallops over our risotto fra diavolo.

Braised Piedmontese beef, onions, and mushrooms sautéed in a red wine tomato ragu served over cavatelli pasta.

Fresh native scallops served alongside sundried tomato risotto, asparagus, and dappled with chopped bacon.

Tender braised short rib, jumbo stuffed shrimp, mashed potatoes, & asparagus

Seared salmon, served with a parmesan risotto cake, asparagus spears, topped with a sweet chili glaze

Penne pasta with our own marinara and meatballs topped with generous dollops of creamy ricotta.

Breaded chicken, crisp bacon, garlic and tomato in a pink sauce served over cavatelli

Chopped bacon, fresh button mushrooms, and penne pasta in our signature vodka sauce.

Bulleit, Peachtree, fresh-cut peaches, and our house iced tea. Please bring your ID when picking up! Thank you.